Menu

Authentic Regional French Cuisine

Menu

10% Discount Off Total Bill - French Festival Singapore 2018




Taratata Bistrot Singapore

Singapore’s Top Restaurants 2017/2018 – Wine & Dine
Best Restaurants Singapore 2016 – Tatler Singapore

Authentic regional French classics brought to you by French Chef & owner Bertrand Raguin.
Fine quality fresh produce and ingredients take centrestage in the kitchen where each dish is prepared with the respect for natural flavours that evoke a sense of home and hearth.

French onion soup, escargot, steak tartare, duck confit, coq au vin, boeuf bourguignon, creme brûlée and chocolate fondant are just some of the traditional favourites.

Menu À La Carte

Menu

À La Carte

Singapore's Top Restaurants 2017/2018 - Wine & Dine
Best Restaurants Singapore 2016 - Tatler Singapore

Menu À La Carte

10% Discount OFF Total Bill

All day everyday till 31st May 2018.
Not applicable with other promotion.

Taratata Bistrot - A La Carte Menu

Reservations Taratata Bistrot

Lunch 2-Course & 3-Course Menu

Menu

Lunch Set Menu

Singapore's Top Restaurants 2017/2018 Wine & Dine
Best Restaurants 2016 Tatler Singapore

Lunch 2-Course $38 and 3-Course $45 per person
10% Discount OFF Total Bill
French Festival Singapore - 27th April - 31 May 2018
Not applicable with other promotion.

Taratata Bistrot Lunch
Reservations Taratata Bistrot

Mother’s Day Dinner 2018

Mother's Day 2018

4-Course Dinner

Mother’s Day 4-Course Menu $80++ per person

Get 10% off total bill with booking deposit.

Taratata Bistrot - Mother’s Day Lunch 2018

Reservations Taratata Bistrot

4-Course Dinner Menu

Menu

4-Course Dinner

French Festival Singapore till 31 May 2018
10% Discount on Total Bill
Not applicable with other promotion.

Available everyday, weekdays & weekends, including public holidays,

Singapore's Top Restaurants  2017/2018 by Wine & Dine
Best Restaurants 2016 Tatler Singapore

 

Taratata Bistrot 4-Course Dinner

Reservations Taratata Bistrot